Working to improve the resiliency of agriculture
As much as 40 percent of the food in America does not get eaten; however, one in eight Americans does not have enough to eat. Minimizing food waste could save an individual as much as $375 per year. Here are some tips to get started.
The incoming freshmen class at the University of Arkansas have not been alive during a time when it was cheaper to drive a gasoline-powered car than an electric one.
Pork production in the US has increased 84% since 1960; however, the land use for US pork has actually declined 56%, going from 33.2M acres to 14.7M acres.
Unless you reuse your paper bags at least 4 times, it is unanimously worse for animals, humans, and the environment than using plastic bags.