Sustainability Fact of the Week – 8/6/18
Pork production in the US has increased 84% since 1960; however, the land use for US pork has actually declined 56%, going from 33.2M acres to 14.7M acres.
LCA of US Pork Production from 1960 to 2015
Explore the changes in carbon, water, land, and energy footprints of US pork production from 1960 to 2015 through a series of visualizations.